Customised and Value Added Hospital Catering & Foodservices
Our approach to Room Service combines practicality with customized foodservice: patients can choose the content of their meals, which are delivered directly to them in their rooms. An automated order system using a tactile screen facilitates order management by our personnel.
Meal times are extremely important for your patients. Nutritious, tasty, clinically adapted meals are critical for faster and better patient recovery. Our chefs and dieticians work closely with your team to design appealing and balanced meals that stimulate each patient’s appetite, adapted to specific dietary needs and nutrition advice.
The Sodexo difference
Sodexo understands that taking a personal approach to a patient’s hospital stay can contribute to greater satisfaction and better health outcomes. With our hospital catering services, our goal is always to enhance the experience for every patient, whether they’re staying a single night or for months at a time. To that end, we’ve developed a comprehensive hospital catering service, bringing the hotel experience into the ward.
Hospital Catering Room Service
We offer hotel quality foodservice for patients upon request, featuring à la Carte menus with dishes served at any time of the day. Our approach to hospital and healthcare foodservice combines practicality with customised service, allowing patients the flexibility choose the content of their meals through a user-friendly automated order system delivered directly to them.
Sodexo's At Your Request - Room Service Dining® is a Health Care room service featuring a restaurant approach to meal preparation and delivery. This innovative offer employs user-friendly tools, systems, and processes that allow the patient to eat when he/she desires and ensures a more positive nutrition experience. It can be adapted to meet the needs of numerous healthcare applications and service and can be measured to monitor service performance.
Sodexo Touch-To-Order is an online inpatient meal ordering system, allowing patients to browse the dining menu on a tablet and select their meal options for the next two days.
Sodexo’s patient-first approach to hospital catering is developed from the ground up to meet the nutritional and emotional needs of patients on hospital stays of every length. To learn more about At Your Request - Room Service Dining and Touch-To-Order, contact Sodexo to find out how Sodexo can help you improve the inpatient dining experience.